Masala Chai Tea
Based on the ideas of traditional ingredient, we blend our Masala Chai blended with the premium Ceylon Black tea, cinnamon, cardamom and ginger. These blends create a lot flavor, tasty and spice. If you like a flavorful chai tea, this is a must try. In Indian culture, 'Masala' means 'a blend of spices', and 'chai' simply means 'tea.' So, Masala Chai is literally 'spiced tea'. We suggest two(2) teaspoons per 8 oz cup. Sugar or milk if desired. Steep at 212 for 3-5 minutes.
How to brew a perfect cup of Masala Chai Tea
We suggest add 2 (two) teaspoons per 8 oz cup. Add sugar or milk as preference. Steep it at 212° for 3-5 minutes and serve. For stronger flavor, simply add more tea leaves and in order to make a perfect cup of Masala Chai Tea, avoid over steeping.
Ingredients: black tea, cardamom, ginger root, cloves, natural cinnamon flavor and cinnamon bark
Masala Chai Tea contains a high level of Caffeine
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Tags: chai tea, spiced tea